Corso at Home

Our weekly menu is released each Saturday. The pre-order cut off is Mondays at noon. Pick-up days are Thursday, Friday and Saturday.
  • Menu

    At this time dietary restrictions and substitutions are not available.
  • Pasta Kits

    Our pasta kits are set up to prepare at home. The kits include house-made pasta, sauce, and all other required ingredients. Follow simple, provided instructions and enjoy. Pasta should be stored in your freezer until use. Our sauces have a 5-day shelf life in the fridge and can be frozen for later use.
  • Romanesco broccoli, ricotta, chili & pecorino pesto with roasted almonds (vegetarian, mildly spicy)
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  • Chicken sausage ragu, parsley & parmigiano (contains pork)
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  • Add Ons

  • Butternut squash, sage & parmigiano. Heat at home in your oven.
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  • House-made goat's milk ricotta, rosemary oil & maldon sea salt. Bread not included.
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  • Italian sheep's milk ricotta whipped with black truffle, topped with extra virgin olive oil & maldon sea salt. Bread not included.
    Price: $ 18.00 CAD Quantity:
  • A freshly baked small loaf of bread from La Boule Bakery. Perfect with our whipped ricotta.
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  • Shaved fennel, pistachios, mint, lemon & Sicilian extra virgin olive oil.
    Price: $ 20.00 CAD Quantity:
  • Roasted beets, vinegar, pistachios & ricotta salata.
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  • These slightly crunchy Sicilian green olives are marinated in Sicilian olive oil, citrus and black pepper. The perfect snack.
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  • Frozen Sauce, Ragu & Pesto

  • Slow roasted tomatoes, chili, basil & almond pesto. This variation of Sicilian pesto is perfect with roasted vegetables, simply tossed with pasta or topped on roasted crostini.
    Price: $ 25.00 CAD Quantity:
  • A traditional Bolognese recipe of slowly simmered beef & pork ragu.
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  • A staple sauce to always have on hand. Made with San Marzano tomatoes, extra virgin Sicilian olive oil, & basil.
    Price: $ 25.00 CAD Quantity:
  • Inspired by inland southern Italy this slowly cooked spicy pork ragu is simmered with tomato, fresh chilis, basil and oregano. Delicious tossed with your favourite short cut pasta and a grating of pecorino romano or parmigiano.
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  • A delicious recipe from the north western region Liguria. Basil, pine nuts, extra virgin olive oil, garlic, parmigiano & pecorino. Perfect with pasta or spread on crostini.
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  • Vino

    Enjoy our selection of wines at “Corso at Home” prices.
  • Sparkling

  • Slightly floral with notes of golden apple; smooth; persistent perlage of fine bubbles
    Price: $ 27.00 CAD Quantity:
  • Notes of ripe black cherry, blackberry; soft mouthfeel; delicate
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  • White

  • Aged in stainless steel; notes of fresh apple and pear; hint of minerality; crisp
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  • Aged in stainless steel; notes of lime, peach; slightly herbaceous; fresh
    Price: $ 25.00 CAD Quantity:
  • This is an orange wine (an extended skin contact white; serve at cellar temperature); notes of ripe apple, pear, orange peel; sapid; hint of tannins
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  • Aged in stainless steel; floral; notes of strawberry with a hint of grapefruit
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  • Red

  • Aged in oak; aromatic; notes of ripe red cherry, apricot, hazelnut; soft tannins; low acidity
    Price: $ 37.00 CAD Quantity:
  • Freisa is closely related to Nebbiolo; aged in stainless steel; notes of rose, red cherry, strawberry, mint; slightly grippy tannins
    Price: $ 29.00 CAD Quantity:
  • Aged in stainless steel; notes of red cherry, blackberry; smoky with soft tannins
    Price: $ 26.00 CAD Quantity:
  • Aged in oak; notes of raspberry, strawberry, ripe red cherry; hint of white pepper; silky mouthfeel
    Price: $ 34.00 CAD Quantity:
  • Aged in oak; notes of over-ripe red cherry and raspberry jam; slightly grippy tannins (this wine tends to have a lot of sediment; it is best decanted)
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  • Aged in oak; full body; notes of black cherry jam, blackberry, vanilla; hint of spice and undergrowth; smooth tannins
    Price: $ 39.00 CAD Quantity:
  • Order Total

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