A modern trattoria serving seasonal Italian dishes.
The Uccellino Team
The members of our team are passionate about Italian cuisine, extremely hard working, and dedicated to constant improvement. We strive ever to provide the best dining experience. We learn from our mistakes and are not afraid to err in the pursuit of excellence.
Danny Ferguson
Chef
Mark Campbell
Chef
Robert Gatto
Sous Chef
Daniel Costa
owner & chef
Allen Anderl
owner & wine director
Abe Wells
Manager
Private Dining
Uccellino is available for private functions. We also have a private dining room that seats an absolute maximum of 12 people. Additionally, we can provide a reservation for up to 24 people on our mezzanine level. We require that any group that is larger than 7 people have our Tasting Menu.
Parking
Downtown Edmonton has many parking options near our restaurant. Please check out the link below to see them all.
Are you unable to reserve a table at Uccellino? A table may be available at one of our sister restaurants, Corso32 or Bar Bricco.